The BONEATO Story

The BONEATO Story

A WhatsApp group. A city in lockdown. And one very good idea.

It's 2020. Hong Kong is at a standstill. The government has closed the restaurants. For years, Morgan and César have been supplying the city's finest tables with wild-caught fish and oysters from France. But the kitchens have gone quiet, and the surplus keeps piling up.

Crates of fresh wild-caught fish, langoustines and herbs ready for delivery at the BONEATO showroom in Kennedy Town, Hong Kong
Kennedy Town · every morning since 2020

So they do something brilliant: the finest restaurant-quality produce in Hong Kong, delivered straight to home kitchens while the restaurants stay closed. They open a WhatsApp group. Every day, they post the day's offers. First come, first served.

Hong Kong's food lovers pounce. They order. They come back. They tell their neighbours, their colleagues. They discover fish they could never find here, arriving straight from Brittany.

That WhatsApp group became BONEATO. The format evolved, the spirit stayed. Our Flash Sales carry it forward every day.

See how our Flash Sales work

Two ways to shop

Two very different pleasures.

Our Flash Sales are the heartbeat of BONEATO: limited arrivals, live for a short window, first come, first served. They follow the market, the catch and the seasons, and they sell out fast.

Our Shop is the everyday pantry: the essentials you rely on, there week after week, at a fair price. When you need good olive oil, a jar of Dijon mustard or a box of pasta on a Tuesday night, it's there.

Flash Sales are the thrill of the find. The Shop is the comfort of knowing it's waiting.

Fleur, General Manager of BONEATO, selecting French grocery products in the Hong Kong showroom
A new chapter

The idea that changed everything.

When Fleur landed in Hong Kong in late 2021, one thing struck her right away: eating well here takes real effort. Fish from one shop. Meat from another. Organic vegetables from a third. Cheese from somewhere else entirely. A weekly scavenger hunt just to cook a good meal.

In 2022, Morgan and César brought her on board with a mission: turn that WhatsApp group into a fine grocery app. At the time, there was a name and a blank page. Everything still needed to be built.

A few months later, BONEATO opened its doors: wild-caught fish, French meat, organic fruits and vegetables, artisanal cheese and fine groceries, all in one place. Same-day or next-day delivery, anywhere in Hong Kong.

Everything, finally in one place!

Where the magic happens

I wanted to create a place where the everyday and the exceptional live side by side. A free-range chicken. A cod fillet. Kampot pepper. Bean-to-bar chocolate. All held to the same standard: impeccable quality, full transparency, and a level of care you can taste.

Fleur, General Manager
What we stand for

Exceptional quality. Home delivered.

We spent years supplying Hong Kong's finest Michelin-starred kitchens. Now, we bring that same uncompromising quality to your table.

We work directly with French fishermen, farmers and artisans, the same producers chefs rely on. No hidden markup. Just the shortest possible supply chain, fully traceable from source to your door.

Because we believe exceptional food shouldn't be reserved for restaurants. It is now within your reach.

BONEATO team preparing wild-caught fish imported from France at the Kennedy Town showroom, Hong Kong
Our commitments

Five promises we live by.

  • 01

    Quality above all

    Every product is hand-selected. Our range lives and breathes: we seek out what is finest, freshest and fairest at any given moment, and bring it to you.

  • 02

    Responsibly sourced

    We partner with people who share our values: sustainable fishing, respectful farming, reasoned agriculture. Every product carries its origin, openly.

  • 03

    A fair price, always

    M&C Asia's wholesale expertise lets us bring restaurant-level products to your table at accessible prices. Great quality belongs within reach.

  • 04

    Freshness, delivered to your door

    Same-day and next-day delivery across Hong Kong Island, Kowloon, the New Territories and Lantau Island. From our cold room to your kitchen, the cold chain holds.

  • 05

    Small steps, real impact

    Our products travel on passenger flights. Our insulated bags and ice packs are fully recyclable. And products nearing their end date go to local charities.

They trust us

Loved by Hong Kong's food lovers.

★★★★★ 5.0 based on real Google reviews
AAmandine R.Verified · Google
★★★★★

Amazing quality, especially seafood. Delivery is always on time and goods are very well protected. It's become our go-to for everything.

SSoucksanh A.R.Verified · Google
★★★★★

Very fresh and high-quality food, with a very complete weekly assortment. I really appreciate the door-to-door delivery to Lantau Island.

YYu Cheung C.Verified · Google
★★★★★

The fish was really fresh! Staff had a great attitude and were happy to answer all my questions.

The BONEATO team with tote bags in front of Kennedy Town harbour, Hong Kong
Visit us

Come and see us.

Our Kennedy Town showroom is open to everyone - whether you want to collect your order, discover our products in person, or simply come and say hello. Our team is always happy to guide you and share the week's new arrivals.

Kennedy Town Showroom

Monday to Friday · 10:00 AM - 6:00 PM
Saturday · 10:00 AM - 12:00 PM

Unit F, 17th Floor
Kwong Ga Factory Building
64 Victoria Road, Kennedy Town, Hong Kong

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